Main courses

beyond meat, champinion mushrooms, red bell pepper, zucchini, carrot, celery, red onion, natural condiments, non-iodized sea salt, gluten free

chickpea, parsley, corn, curry, garlic, coriander, quinoa, tomato, mustard, sesame, cashew, red onion,lemon, sesame, quinoa, olive oil, natural condiments, non-iodized sea salt, gluten free 

tofu, zucchini, red bell pepper, red onion, champinion mushrooms, natural condiments, non-iodized sea salt, gluten free

brown rice, green lentils, avocado, tomato, olive oil, natural condiments, non-iodized sea salt, gluten free

beyond meat (green pea protein), celery, natural condiments / salad (searate): letuce, tomato, cucumber, red onion, non-iodized sea salt / sauce (separate): cashew &mustard sauce, gluten free 

beyond meat, quinoa, tomato, red onion, quinoa, olive oil, natural condiments, mustard, cashew, non-iodized sea salt, gluten free 

shiitake, zucchini, red bell pepper, red onion, coconut milk, curry, masala, polenta, natural condiments, non iodized sea salt, gluten free 

Sausage beyond meat, green peas, tomato, dill, white onion, natural condiments, non-iodized sea salt, gluten free 

spinach, polenta, garlic, olive oil, natural condiments, non-iodized sea salt, gluten free

leek, beyond meat, white onion, tomato, kalamata olives, natural condiments, non-iodized sea salt, gluten free 

chickpea, parsley, corn, olive oil, non-iodized sea salt, carrot, celery, potato, sesame, natural condiments, gluten free