Tofu, Mushrooms & Polenta– vegan – 400 g
36.00 lei
tofu, champignon mushrooms, corn, red bell pepper, celery, carrot, tomato, red onion, olive oil, non-iodized mountain salt, natural condiments, , gluten free, 328,64 Kcal, proteins: 11,05 g
Categories: Gluten Free, Main courses, Vegan

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