Penne without gluten with Mushrooms,Tomato and Basil Sauce – vegan – 300 g

chickpea penne, bolognese dressing made from us (carrot, white onion, garlic, tomato), basil, champignon mushrooms, red bell pepper, olive oil, non-iodized mountain salt, iodized salt, gluten free, 509,93 Kcal, proteins: 10,29 g