Wednesday Menu

The Menu of the day is ordered until 15:00 pm

40 lei without dessert / 58 lei with dessert

Wednesday 

Cream Parsnip & Celery Soup – vegan / gluten free / 330 ml (celery, parsnip, carrot, white onion, olive oil, natural condiments, non iodized sea salt)

Oven Cabbage & Polenta / red bell pepper – vegan / gluten free / 400 g (cabbage, tomato, onion, thyme, red bell pepper, polenta, olive oil, natural condiments, natural condiments, non iodized sea salt)

Whole Wheat Bread – vegan / with gluten / 70 g (whole wheat, yeast, olive oil, non-iodized sea salt)

or gluten free option

Seeds Crackers Bread – raw / gluten free / 50 g (sun flower seeds, pumpkin seeds, flaxseed, dehydrated tomatoes, olive oil, natural condiments, non-iodized sea salt)

Coffee and Rom Cake- raw / gluten free / 110 g (cashew, almonds, cocoa butter, coffee, natural rum, tahina, fresh cocoa powder, mesquite, guarana, unfiltered honey)