Bistro Raw Vegan
Abonament 16
Abonament 15
Abonament raw
Abonament raw vegan fara gluten
Abonament vegan
Abonament raw vegan
Abonament raw vegan fara gluten
Abonament 16
Abonament 15
Abonament raw
Abonament raw vegan fara gluten
Abonament vegan
Abonament raw vegan
Abonament raw vegan fara gluten

DETAILED MENU

FRIDAY 05 June 2020

Lunch:

Mung Beans Soup – vegan / gluten free / 330 ml (mung beans, celery, carrot, white onion, tomatoes, thyme, garlic, Himalayan salt, pepper)

Rice Tagliatelle with Coconut Milk – vegan / gluten free / paper bio container / 300 g  (rice tagliatelle, coconut milk, zucchini, red bel pepper, red onion, champinion mushrooms, natural condiments, himalayan salt)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Baba Ganoush – raw vegan / gluten free / 80 g (eggplant, tomatoes, garlic, tahini, Himalayan salt)

Vegetable sticks – raw / 100 g (cucumber, red bell–pepper, carrot)

Smoothie/Juice:

Cowberry and Peppermint Lemonade – raw / gluten free / 350 ml  (lemon, peppermint, cowberry, forest beries, unfiltered honey)

Dinner:

Asian Wood Ear Mushroom Salad – raw / gluten free / 250 g  (seaweed, cucumber, white sesame,soy,  rice vinegar, Wood Ear Mushrooms, Himalayan salt)

 Dessert:

Amoraws Cake – raw / gluten free / 110 g  (goji, cashews, coconut flakes, cocoa butter, vanilla, forest berries, unfiltered honey)

MONDAY 08 June 2020

Lunch:

Ginger Soup with Rice Noodles – vegan /gluten free / 300 ml (tomatoes, ginger, rice noodles, Himalayan salt)

Green Lentil – vegan / gluten free / 300 g  (green lentils, vegetables, mint, Himalayan salt)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Cashew, Beetroot and Hemp Seed Cream  – raw /gluten free / 80 g  (cashew, beetroot, hemp seed, seaweed, Himalayan salt)

Tabbouleh – raw / 100 g (parsley, tomatoes, red onion, quinoa, Himalayan salt)

Smoothie/Juice:

Capuccino – raw / gluten free / 350 ml  (guarana, mesquite, cashew milk, unfiltered honey)

Dinner:

Couscous & Walnuts Salad – vegan / with gluten  / 300 g (couscous, red bell pepper, carot, tomato, red onion, walnuts, kamalata olive, parsley, pepper, himalayan salt)

Dessert:

Poppy Seed and Lemon Cake – raw / gluten free / 110 g (cashews, almonds, dates, cacao butter, lemon, poppy seeds, turmeric, unfiltered honey)

TUESDAY 09 June 2020

Lunch:

Cream Lentil Soup – vegan / gluten free /300 ml (red lentils, vegetables, Himalayan salt)

Cauliflower on oven with Millet & Veggies – vegan / gluten free / paper bio container / 300 g (cauliflower, millet, green onoin, green onion, spinach, inactice yeast, tomato, red bell pepper, cashew, olive oil, natural condiments, himalayan salt)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Guacamole – raw / gluten free / 80 g  (avocado, coriander, tomatoes, onions)

Vegetable sticks – raw / 100 g (cucumber, red bell–pepper, carrot)

Smoothie/Juice:

Orange, Apricot and Lemon Smoothie – raw / gluten free / 350 ml  (orange, apricot, lemon, unfiltered honey)

Dinner:

Salad with red beans & pomegrande – vegan / gluten free / 300 g (  red beans, red bell peppers, corn, red onion, pomegranate, vinegar balsamic, olive oil, parsley, pepper, himalayan salt)

 Dessert:

Chocolate, Vanilla and Caramel Cake – raw / gluten free / 110 g  (nuts, fresh cocoa powder,cocoa butter, mesquite, cashews, dates, coconut flakes, unfiltered honey)

WEDNESDAY 10 June 2020

Lunch:

White Beans Soup – vegan / gluten free / paper bio container / 330 ml (white bean, celery, carrot, white onion, tomato, olive oil, natural condiments, himalayan salt)

Stuffed Red Bell Pepper & Zucchini Dish – vegan /  gluten free / 480 g (zucchino, green pepper, wallnuts, buckwheat,carrot, champinion mushrooms,tomato, red onion,Himalayan salt)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Carrot Spread & dehydrated tomatoes – raw / gluten free / 150 g (carrot, dehydrated tomatoes, olive oil, chilly, natural condiments, himalayan salt)

Vegetable sticks – raw / 100 g (cucumber, red bell–pepper, carrot)

Smoothie/Juice:

Banana Wild Berries Shake – raw / gluten free / 250 ml  (almond milk, banana, forest berries, cinnamon, vanilla, unfiltered honey)

Dinner:

Bulgur and Quinoa Salad – raw vegan / with gluten / 250 g (lettuce, tomatoes, cucumber, bulgur, quinoa, Kalamata olives, red onion, Himalayan salt)

Dessert:

Carrot and Pumpkin Cake – raw / gluten free / 110 g (carrot, pumpkin, almond, cashew, cranberry, cinnamon, coconut, dates, cacao butter, unfiltered honey)

THURSDAY 11 June 2020

Lunch:

Zucchini Soup with Cashew Cream– vegan /gluten free / paper bio container / 330 ml (zucchuini, white onion, carrot, celery, red bell pepper, tomato, cashew, olive oil, natural condiments, himalayan salt)

Grill pleurotus with Eggplant  – vegan / gluten free / 300 g (eggplants, red bell pepper,tomato,pepper white onion, olive oil, Himalayan slat)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Cashews Cream with Dill – raw / gluten free / 80 g  (cashew, dill, white onion, lemon, garlic, Himalayan salt)

Tabbouleh – raw / 100 g (parsley, tomatoes, red onion, quinoa, Himalayan salt)

Smoothie/Juice:

Smoothie beetroot, apple, orange – raw / gluten free/ 350 ml (beetroot, apple, orange, honey)

Dinner:

Salad with buckwheat, mango & arugula + balsamic vinegar  -raw / gluten free / 300 g (buckwheat, mango,arugula, pumpkin seeds, green olives, pepper, Himalayan salt)

Dessert:

Chocolate Cake – raw / gluten free / 110 g (cashew, almonds, dates, fresh cocoa powder, unfiltered honey)

FRIDAY 12 June 2020

Lunch:

Seasonal Vegetable Borscht Soup – vegan / gluten free / 330 ml (carrot, celery, zucchini, potato,white onion, tomato, lemon, olive oil, lovage, Himalayan salt)

Vegan Omelette– vegan / gluten free /300 g (tofu, zucchini, red bell pepper, red onion, mushrooms, Himalayan salt)

Whole Wheat Bread – vegan / 70 g

Spreads: 

Green Pea Cream with gomasio and hemp seeds – raw gluten free / 80 g  (green pea, garlic, gomasio, hemp seeds, olive oil, himalayan salt, pepper)

Vegetable sticks – raw / 100 g (cucumber, red bell–pepper, carrot)

Smoothie/Juice:

Ginger and Peppermint Lemonade – raw / gluten free / 350 ml  (lemon, peppermint, ginger, unfiltered honey)

Dinner:

Salad with Beetroot, Red Cabbage & Seeds – raw / gluten free / 300 g (red cabbage, beetroot, almonds, pumkin seeds, sun flower seeds, olive oil extravirgin, balsamic vinegar, natural condiments, himalayan salt)

 Dessert:

Almonds Roll– raw / gluten free /130 g (cashews, lemonm nuts, natural cocoa, almonds, cocoa butter, coconut, vanilla, psyllium,unfiltered honey)

 

Ingredients:

 

Do you want to eat healthy the all day?

Choose next to your lunch the following products yumi, yumi:

-Lunch – delivered in Bio Caserola (soup+main courses or salad+seed bread) – 28 lei/day

+

– Spreads – 13 lei/day

– Smoothie or Juice – 10 lei/day

– Dinner (salad) – 18 lei/day

– the delicious DESERT, our specialty – 13 lei/day

  • If you wish to come to you starting with TOMORROW, please place the order TODAY till 18:00.

The menu for the all days you can find it in the left side of the page – under the pictures.

Clear

Product Description

When I can start? – You can start your subscription any day of the week, from Monday to Friday.
How long do I receive the subscription?  Minimum 5 consecutive days, or for how many days do you want (6,7,8,9…..) but from Monday to Friday. If you wish also on SATURDAY, we can delivery to you from Friday.
When you come to me? We delivery to you from Monday to Friday in the time period: 09:45 -13:00.
What menu I have every day? The menus are different every day, we prepare them for you with great care to get your energy from all healthy nutrients, you certainly need them 🙂
How much food do I receive daily? You can view all the products labels in the details menu in the page.
Do I pay transport for the delivery? We delivery free of charge in the limit of 5,5 km from our location. Place the order, feel the delivery area and our system automatically will show you if you are in our free of charge area. If you are further than 5,5 kg but also in our delivery area , we come to you for only 5 lei per day.
Can I miss during the subscription period? If you miss one, two days, please let us know the day before until 18:00 and we will report on you thees days when do you want.
How I pay?  Online, cash on delivery, by card or cash in our location, or by bank transfer. The payment will be pay in full at the 1st delivery.

Reviews (12)

    Bardan-Zlatescu Nicoleta says

    Foarte gustos și sănătos!

    Viviana Cimpoeru says

    10

    Vasilica says

    Sunt foarte incantata de mancarea pe care o primesc la birou si care ma ajuta sa rezolv problema mancatatului la pranz, astfel incat care sa fie si ceva sanatos, gustos si consistent.

    Multumesc tare mult!

    Rodica says

    Mancarea este f gustoasa.
    Multumesc si mult succes in continuare!

    Diana says

    Mancarea este incredibil de buna, iar deserturile geniale :)

    Ana-Maria says

    Excelent!!

    Gabriela says

    Foarte gustos, variat, creativ, cu ingrediente de buna calitate. Sper ca acest standard sa fie pastrat.

    Camelia volanschi says

    Toate preparatele sunt delicioase, exact pe gustul meu.
    M-ati salvat, multumesc !

    Silvia Popescu says

    Felicitări !!! Astazi am mancat cea mai buna supă cremă de broccoli !!!

    Estera says

    impresionant ce gust bun au, o sa prelungesc abonamentul!

    Cristina says

    Delicios si ingrediente de foarte buna calitate. Nu am crezut niciodata ca voi manca cu atata placere o supa, nefiind mare fan supe/ciorbe.

    Multumesc si mult succes in continuare!

    Lup says

    5 STELE DE NOTA 10

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